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Episode 317: Being a Cookbook Author: All About Cal-Mex Cooking with Caitlin Prettyman

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Manage episode 443321514 series 3566625
Inhoud geleverd door Margaret Green and Maggie Green. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Margaret Green and Maggie Green of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Hello, and welcome to another episode of the podcast. Today, I have an interview with Caitlin Prettyman. Caitlin is the creator and photographer behind the popular food blog "Kalefornia Kravings". Catlin loves sharing fun, vibrant recipes that are full of flavor and made with better-for-ingredients. Being a born & raised San Diegan, she is mostly known for her easy-to-follow recipes utilizing fresh local ingredients found on the California Coast. In our conversation today we talked about Caitlin’s new cookbook, Fast & Fresh Cal-Mex Cooking that provides a fresh California spin on Tex-Mex cuisine using an array of nourishing vegetables, fresh herbs, citrus juice, zesty salsas, sauces and healthy proteins. We also discuss Caitlin’s publishing journey, her tips for writing a cookbook, and her advice for first time cookbook writers.

Things We Mention In This Episode

Fast & Fresh Cal-Mex Cooking

Kalefornia Kravings

Betty Crocker’s Cookbook

  continue reading

319 afleveringen

Artwork
iconDelen
 
Manage episode 443321514 series 3566625
Inhoud geleverd door Margaret Green and Maggie Green. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Margaret Green and Maggie Green of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Hello, and welcome to another episode of the podcast. Today, I have an interview with Caitlin Prettyman. Caitlin is the creator and photographer behind the popular food blog "Kalefornia Kravings". Catlin loves sharing fun, vibrant recipes that are full of flavor and made with better-for-ingredients. Being a born & raised San Diegan, she is mostly known for her easy-to-follow recipes utilizing fresh local ingredients found on the California Coast. In our conversation today we talked about Caitlin’s new cookbook, Fast & Fresh Cal-Mex Cooking that provides a fresh California spin on Tex-Mex cuisine using an array of nourishing vegetables, fresh herbs, citrus juice, zesty salsas, sauces and healthy proteins. We also discuss Caitlin’s publishing journey, her tips for writing a cookbook, and her advice for first time cookbook writers.

Things We Mention In This Episode

Fast & Fresh Cal-Mex Cooking

Kalefornia Kravings

Betty Crocker’s Cookbook

  continue reading

319 afleveringen

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