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#35: From Chef to Breath: Managing a Career and the Stress of the Kitchen with Dave Gieselman

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Manage episode 437945759 series 3537027
Inhoud geleverd door Simon Zatyrka. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Simon Zatyrka of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

In this eye-opening episode of the Culinary Mechanic podcast, host Simon Zatyrka sits down with Dave Gieselman, a former chef who's transformed his career into a breath work expert and stress management coach. Dave shares his remarkable journey from the chaos of professional kitchens to a life dedicated to helping others find calm in high-pressure environments.

Key topics covered:

[00:01:30] Dave's early start in the culinary world at age 13

[00:05:45] The addictive nature of kitchen chaos and its impact on mental health

[00:10:20] Dave's struggle with substance abuse and the turning point in his early 20s

[00:15:30] The 25-year journey into neuroscience, peak performance, and flow states

[00:22:15] Introduction to the "Just fucking breathe" philosophy

[00:28:40] Transitioning from professional kitchens to coaching and speaking

[00:35:10] The importance of recognizing when it's time to leave the culinary industry

[00:41:30] Dave's daily routine for stress management and personal growth

[00:48:55] Practical advice for listeners looking to implement breath work and mindfulness

Listeners will gain valuable insights into managing stress in high-pressure environments, the importance of self-care in the culinary industry, and practical techniques for achieving peak performance without sacrificing mental health. Whether you're a seasoned chef, an aspiring cook, or anyone navigating a stressful career, this episode offers a fresh perspective on balancing passion with well-being.

A former professional chef with decades of experience in high-performance environments, Dave now focuses on Coaching, Speaking, and Breathwork. A pressure-management specialist with a deep understanding of neuroscience, flow state, and the tools of high performance.

Follow and Connect with Dave

website: https://become-limitless.com/

https://www.linkedin.com/in/dave-g-limitless/

https://www.instagram.com/daveg_limitless

https://www.facebook.com/DaveGLimitless/

https://www.tiktok.com/@daveg.limitless

https://www.youtube.com/c/BecomeLimitless

Follow and Connect with Simon

www.culinarymechanic.com⁠⁠⁠ ⁠⁠⁠

Simon's LinkedIn⁠⁠⁠: https://www.linkedin.com/in/simon-zatyrka/

⁠⁠⁠Simon's Instag⁠⁠ram⁠⁠⁠: https://www.instagram.com/simon_zatyrka/

Simon's Tiktok⁠: https://www.tiktok.com/@simon_zatyrka ⁠⁠

Simon's YouTube: https://www.youtube.com/@simonsez-me

Book a Call with Simon⁠: https://calendly.com/culinarymechanic/chat

Simon's email: simon@culinarymechanic.com

  continue reading

46 afleveringen

Artwork
iconDelen
 
Manage episode 437945759 series 3537027
Inhoud geleverd door Simon Zatyrka. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Simon Zatyrka of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

In this eye-opening episode of the Culinary Mechanic podcast, host Simon Zatyrka sits down with Dave Gieselman, a former chef who's transformed his career into a breath work expert and stress management coach. Dave shares his remarkable journey from the chaos of professional kitchens to a life dedicated to helping others find calm in high-pressure environments.

Key topics covered:

[00:01:30] Dave's early start in the culinary world at age 13

[00:05:45] The addictive nature of kitchen chaos and its impact on mental health

[00:10:20] Dave's struggle with substance abuse and the turning point in his early 20s

[00:15:30] The 25-year journey into neuroscience, peak performance, and flow states

[00:22:15] Introduction to the "Just fucking breathe" philosophy

[00:28:40] Transitioning from professional kitchens to coaching and speaking

[00:35:10] The importance of recognizing when it's time to leave the culinary industry

[00:41:30] Dave's daily routine for stress management and personal growth

[00:48:55] Practical advice for listeners looking to implement breath work and mindfulness

Listeners will gain valuable insights into managing stress in high-pressure environments, the importance of self-care in the culinary industry, and practical techniques for achieving peak performance without sacrificing mental health. Whether you're a seasoned chef, an aspiring cook, or anyone navigating a stressful career, this episode offers a fresh perspective on balancing passion with well-being.

A former professional chef with decades of experience in high-performance environments, Dave now focuses on Coaching, Speaking, and Breathwork. A pressure-management specialist with a deep understanding of neuroscience, flow state, and the tools of high performance.

Follow and Connect with Dave

website: https://become-limitless.com/

https://www.linkedin.com/in/dave-g-limitless/

https://www.instagram.com/daveg_limitless

https://www.facebook.com/DaveGLimitless/

https://www.tiktok.com/@daveg.limitless

https://www.youtube.com/c/BecomeLimitless

Follow and Connect with Simon

www.culinarymechanic.com⁠⁠⁠ ⁠⁠⁠

Simon's LinkedIn⁠⁠⁠: https://www.linkedin.com/in/simon-zatyrka/

⁠⁠⁠Simon's Instag⁠⁠ram⁠⁠⁠: https://www.instagram.com/simon_zatyrka/

Simon's Tiktok⁠: https://www.tiktok.com/@simon_zatyrka ⁠⁠

Simon's YouTube: https://www.youtube.com/@simonsez-me

Book a Call with Simon⁠: https://calendly.com/culinarymechanic/chat

Simon's email: simon@culinarymechanic.com

  continue reading

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