Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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continue reading
Inhoud geleverd door Wine Access. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Wine Access of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
Overeenkomstig met Wine Access Unfiltered
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How to Pair Plant-Based Foods featuring Eleven Madison Park Sommelier Gabriel Di Bella
Manage episode 352932767 series 2973613
Inhoud geleverd door Wine Access. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Wine Access of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
Episode 9
January 19, 2023
“Was there a fear that going plant-based would affect your 3-Michelin star status?” we ask Sommelier Gabriel Di Bella of Eleven Madison Park, which has been recognized as the world’s best restaurant. “Hundred percent for sure,” he tells us on this episode of Wine Access Unfiltered. Join us as Gabriel recounts Chef Daniel Humm’s big announcement, how he approaches wine pairings with “no boundaries” just like they do food, how texture plays a bigger role in pairing vegetables with wine than one might think, the vegetable that’s most challenging to pair, and much more.
Wine Featured on This Episode:
2021 Massican Winery Annia White Wine Napa Valley
Join the Unfiltered Podcast Wine Club
- 4 bottles per shipment hand selected by Vanessa and Amanda
- Delivered every 2 months (1 wine/episode) / 6x per year
- $120 + tax
- Shipping Included
- Cancel anytime
- 10% off all Wine Access purchases
Follow us on social!
Twitter: @wineaccesspod
Our Hosts: Amanda McCrossin & Vanessa Conlin
Shop all the wines at Wine Access
Articles Discussed
The Existential Crisis of Bordeaux's Small Grapegrowers
Wine Is Getting Pricier Thanks to a Logistical Nightmare
Hosts: Amanda McCrossin & Vanessa Conlin
Music: Diego's Umbrella
Producer: Chappy Cottrell
74 afleveringen
Delen
Manage episode 352932767 series 2973613
Inhoud geleverd door Wine Access. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Wine Access of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
Episode 9
January 19, 2023
“Was there a fear that going plant-based would affect your 3-Michelin star status?” we ask Sommelier Gabriel Di Bella of Eleven Madison Park, which has been recognized as the world’s best restaurant. “Hundred percent for sure,” he tells us on this episode of Wine Access Unfiltered. Join us as Gabriel recounts Chef Daniel Humm’s big announcement, how he approaches wine pairings with “no boundaries” just like they do food, how texture plays a bigger role in pairing vegetables with wine than one might think, the vegetable that’s most challenging to pair, and much more.
Wine Featured on This Episode:
2021 Massican Winery Annia White Wine Napa Valley
Join the Unfiltered Podcast Wine Club
- 4 bottles per shipment hand selected by Vanessa and Amanda
- Delivered every 2 months (1 wine/episode) / 6x per year
- $120 + tax
- Shipping Included
- Cancel anytime
- 10% off all Wine Access purchases
Follow us on social!
Twitter: @wineaccesspod
Our Hosts: Amanda McCrossin & Vanessa Conlin
Shop all the wines at Wine Access
Articles Discussed
The Existential Crisis of Bordeaux's Small Grapegrowers
Wine Is Getting Pricier Thanks to a Logistical Nightmare
Hosts: Amanda McCrossin & Vanessa Conlin
Music: Diego's Umbrella
Producer: Chappy Cottrell
74 afleveringen
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Overeenkomstig met Wine Access Unfiltered
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives.
…
continue reading
Player FM - Podcast-app
Ga offline met de app Player FM !
Ga offline met de app Player FM !
