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Inhoud geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
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Susan Orlean, Orchids Are the Pizza of the Flower World

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Manage episode 394306822 series 3495484
Inhoud geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Bestselling author Susan Orlean of The New Yorker is our pizza guest. Then there's pizza headlines, and the pizza topic is "pepperoni."

Susan Orlean is a bestselling author and long-time staff writer for The New Yorker. Her 1998 book, “The Orchid Thief," was famously adapted to the film “Adaptation,” in which Meryl Streep plays a version of her. Susan authored 2018’s “The Library Book," 2021’s “On Animals,” and wrote for HBO’s “How To with John Wilson."

In this episode, Susan recalls childhood memories of Cleveland's Little Italy pizza scene, discusses cooking pizzas with her Ooni oven, and if one of the Pizza Pod Party hosts could be a future subject for her.

This podcast is brought to you by Ooni Pizza Ovens. Go to Ooni.com for more information.

Follow us for more information!

Instagram: @pizzapodparty @NYCBestPizza @AlfredSchulz4

Twitter: @PizzaPodParty @ArthurBovino @AlfredSchulz

TikTok: @thepizzapodparty

Threads: @pizzapodparty @NYCBestPizza @AlfredSchulz4

  continue reading

53 afleveringen

Artwork
iconDelen
 
Manage episode 394306822 series 3495484
Inhoud geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Bestselling author Susan Orlean of The New Yorker is our pizza guest. Then there's pizza headlines, and the pizza topic is "pepperoni."

Susan Orlean is a bestselling author and long-time staff writer for The New Yorker. Her 1998 book, “The Orchid Thief," was famously adapted to the film “Adaptation,” in which Meryl Streep plays a version of her. Susan authored 2018’s “The Library Book," 2021’s “On Animals,” and wrote for HBO’s “How To with John Wilson."

In this episode, Susan recalls childhood memories of Cleveland's Little Italy pizza scene, discusses cooking pizzas with her Ooni oven, and if one of the Pizza Pod Party hosts could be a future subject for her.

This podcast is brought to you by Ooni Pizza Ovens. Go to Ooni.com for more information.

Follow us for more information!

Instagram: @pizzapodparty @NYCBestPizza @AlfredSchulz4

Twitter: @PizzaPodParty @ArthurBovino @AlfredSchulz

TikTok: @thepizzapodparty

Threads: @pizzapodparty @NYCBestPizza @AlfredSchulz4

  continue reading

53 afleveringen

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