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Episode #33: What do Colonoscopy and Cabernet Have in Common? (catching up with One GI’s Mike Dragutsky)

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Manage episode 338803793 series 3382401
Inhoud geleverd door Gastro Broadcast. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Gastro Broadcast of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
This week, Dr. Fred Rosenberg catches up with Dr. Mike Dragutsky, who is a practicing gastroenterologist at Gastro One, and chairman of One GI, a managed services organization with practices in five states that was envisioned, created and is guided by physicians. Dr. Dragutsky discusses his path in GI and why it's important for GI groups to develop a plan for sustainability and growth in the face of healthcare consolidation and rising costs. Dr. Rosenberg finds out how a chance encounter with five tons of available Cabernet grapes led to Dr. Dratgutsky's passion for wine making with Cornerstone Cellars, his critically acclaimed Napa winery. Join Dr. Rosenberg and Dr. Dragutsky as they discuss recruitment, the use of mid-level providers and what the future holds for independent GI practices. Produced by Andrew Sousa and Hayden Margolis for Steadfast Collaborative, LLC Mixed and mastered by Hayden Margolis Gastro Broadcast, Episode 33
  continue reading

64 afleveringen

Artwork
iconDelen
 
Manage episode 338803793 series 3382401
Inhoud geleverd door Gastro Broadcast. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Gastro Broadcast of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
This week, Dr. Fred Rosenberg catches up with Dr. Mike Dragutsky, who is a practicing gastroenterologist at Gastro One, and chairman of One GI, a managed services organization with practices in five states that was envisioned, created and is guided by physicians. Dr. Dragutsky discusses his path in GI and why it's important for GI groups to develop a plan for sustainability and growth in the face of healthcare consolidation and rising costs. Dr. Rosenberg finds out how a chance encounter with five tons of available Cabernet grapes led to Dr. Dratgutsky's passion for wine making with Cornerstone Cellars, his critically acclaimed Napa winery. Join Dr. Rosenberg and Dr. Dragutsky as they discuss recruitment, the use of mid-level providers and what the future holds for independent GI practices. Produced by Andrew Sousa and Hayden Margolis for Steadfast Collaborative, LLC Mixed and mastered by Hayden Margolis Gastro Broadcast, Episode 33
  continue reading

64 afleveringen

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