Beste Rachel Belle podcasts (2024)

1
Chuck Palahniuk: Corn Pudding & Potato Pancakes 35:26

4d ago35:26

35:26

Chuck Palahniuk is best known for his novel-turned-cult-classic-film Fight Club, but the prolific author has published a book nearly every year for the past two decades. His newest is called Shock Induction. Chuck tells host Rachel Belle about the recipes fans have sent him from prison (and which he’s made!), why he can hardly look at a peach, let …

1
The Leftovers with Ken Burns 10:02

11d ago10:02

10:02

This week on The Leftovers, never-before-heard audio from Ken Burns, the prolific, award-winning filmmaker who has been making historical documentary films for PBS for more than 40 years. Ken lost his mother when he was just 11 years old, a tragic event that has shaped both his personal life and career; in last week’s episode of Your Last Meal he s…

1
Ken Burns: Roasted Chicken from The Restaurant at Burdick's 35:09

18d ago35:09

35:09

For the past 50 years, Ken Burns has written, directed and produced historical films on a wide variety of topics, from country music and baseball to the Vietnam War and the Brooklyn Bridge. His brand-new film investigates the life of Leonardo da Vinci who, very appropriately for this show, painted The Last Supper! So host Rachel Belle consults an I…

1
How the 2024 Election was Shaped by Food 26:31

25d ago26:31

26:31

Food can play a significant role in a presidential race as candidates attempt to show how relatable they are through the dishes they eat and the restaurants they visit. Not only do Vice President Kamala Harris and presidential hopeful Donald Trump have different politics, they have extremely different tastes in food. In this special election episod…

1
The Leftovers with Tim Heidecker 9:12

1M ago9:12

9:12

This week on The Leftovers, never-before-heard audio from Tim Heidecker, one half of the sketch comedy duo Tim & Eric, actor and musician. Eric shares a very controversial opinion about pizza (that host Rachel Belle does not agree with!) and, a big baseball fan, he talks about what he likes to eat at the ballpark. Listen to last week's YLM episode …

1
Tim Heidecker: Aunt Mia's Christmas Dinner 32:11

1M ago32:11

32:11

Tim Heidecker, one half of the Tim & Eric comedy duo, is best known for sketch comedy and acting, but he’s also a musician – he just released his eighth album, Slipping Away. One thing Tim isn't? A foodie. He would take a hoagie from Wawa over a fancy meal any day. Tim is from Pennsylvania, which is also the birthplace of Wawa, a convenience store/…

1
The Leftovers with Tali Edut 9:37

2M ago9:37

9:37

This week on The Leftovers, never-before-heard audio from astrologer Tali Edut, one half of the Astro Twins. Tali and her twin sister are longtime astrologers for Elle magazine, matchmakers on the Amazon Prime show Cosmic Love and best-selling authors. Tali grew up in Michigan but spent a long time living in New York City, so host Rachel Belle chal…

1
Tali Edut: Greek Salad from Cafe Mogador 29:54

2M ago29:54

29:54

Tali Edut and her twin sister Ophira are the Astro Twins: longtime astrologers for Elle magazine, matchmakers on the Amazon Prime show Cosmic Love and best-selling authors; their new book is The Astrology Advantage: Use Your Horoscope for Personal and Professional Success. Tali grew up in a multicultural household eating lots of classic Middle East…

1
The Leftovers with John Early 9:18

2M ago9:18

9:18

This week on The Leftovers, never-before-heard audio from comedian and actor John Early! John grew up eating Southern staples like pimento cheese sandwiches and cheesy grits, but since making his home in Los Angeles, his cooking style is drastically different. He tells host Rachel Belle about his most cliche and stereotypical LA eats. When John was…

1
John Early: Pasta all'Amatriciana 36:08

2M ago36:08

36:08

Growing up in Nashville with two ministers for parents, John Early’s (Search Party, John Early: Now More Than Ever) formative food memories are linked with church, where the sermons were boring but the donuts were plentiful. Plenty of people go out for breakfast after church on Sundays, but not many know that one of America’s most beloved brunch fo…

1
Celebrating 200 Episodes of Your Last Meal! 41:51

2M ago41:51

41:51

Your Last Meal is celebrating 200 episodes (er, belatedly – this is technically episode 203!) with a replay of the podcast’s 100th episode – a very special show where host Rachel Belle interviewed three spectacular 100-year-old Seattle women about their careers, favorite food memories and, of course, their fantasy last meals. Many of the last meals…

1
The Leftovers with Tamron Hall & Lish Steiling 11:11

3M ago11:11

11:11

This week on The Leftovers, never-before-heard audio from Tamron Hall & Lish Steiling, authors of the new cookbook, A Confident Cook. These buddies met on the set of The Today Show, where Tamron was in front of the camera, and Lish worked behind the scenes as a food stylist for the cooking segments. Close friends, Lish and Tamron have shared many m…

1
Tamron Hall & Lish Steiling: Cheese Noodles & a Cheeseburger 33:56

3M ago33:56

33:56

When Emmy Award-winning journalist and talk show host, Tamron Hall, and James Beard Award and Emmy Award–winning culinary producer, Lish Steiling, became fast friends working at The Today Show, they never would have predicted they'd write a cookbook together. But they just released A Confident Cook, a collection of recipes inspired by Tamron’s and …

1
The Leftovers with Aly & AJ 10:28

3M ago10:28

10:28

This week on The Leftovers, never-before-heard audio from musicians Aly and AJ, who landed their first record deal as teenagers in 2005, and are still singing for their suppers! Aly and AJ are bandmates and sisters who give off big BFF energy, and when it comes to food and fashion, they have a lot in common. So host Rachel Belle quizzes them to see…

1
Aly & AJ: Canadian Sushi & Texas Burritos 31:54

3M ago31:54

31:54

Aly and AJ signed their first record deal when they were just 13 and 15 years old, and nearly 20 years later they’re still singing for their supper. Literally! The sisters love to eat and keep a running list of their favorite restaurants at tour destinations around the world. One of their favorite spots in the U.S. is Marfa Burritos, a hole-in-the-…

1
The Leftovers with Thomas Doherty 12:16

4M ago12:16

12:16

This week on The Leftovers, never-before-heard audio from actor Thomas Doherty, who stars in Disney’s Descendants movies, the reboot of Gossip Girl and the new indie romance film Dandelion. Thomas is from Scotland, but moved to the U.S. to pursue acting. When he goes back home to the U.K., his dad always cooks up a big batch of his favorite comfort…

1
Thomas Doherty: Not Haggis 26:33

4M ago26:33

26:33

Scottish actor Thomas Doherty (Gossip Girl, Descendants, Dandelion) isn’t hungry in America. But the Brooklyn-based film and TV star says he’s famished in Scotland, where artificial dyes and chemicals are banned from food products. Doherty went to a 900-year-old high school in Scotland, so he loves the fresh energy that a young country like the Uni…

1
What's for Dinner at Burning Man 22:43

4M ago22:43

22:43

Every Labor Day weekend since 1990, tens of thousands of people descend upon a Nevada desert to build an elaborate, eccentric, temporary town called Black Rock City. This is the famed Burning Man festival, and once you’re inside the gate, nothing (but ice) is for sale and bartering and trading are forbidden. So how do 70,000 people feed themselves …

1
The Leftovers with J. Ryan Stradal 11:10

4M ago11:10

11:10

This week on The Leftovers, never-before-heard audio from J. Ryan Stradal, the bestselling author of three novels, all set in Minnesota: Kitchens of the Great Midwest, The Lager Queen of Minnesota and Saturday Night at the Lakeside Supper Club. Through a not-so-rapid-fire speed round, J. Ryan tells host Rachel Belle about his favorite Minnesota Sta…

1
J. Ryan Stradal: Shakshuka at Barbary Fig 39:14

5M ago39:14

39:14

The New York Times bestselling novelist J. Ryan Stradel tells host Rachel Belle it was “totally weird to be a teenage foodie in the 1990s.” He couldn’t wait to get his driver’s license so he could drive into the Twin Cities and eat at restaurants serving mysterious, flavorful, global food — a complete contrast to the bland dishes his parents cooked…

1
The Leftovers with G. Love 11:17

5M ago11:17

11:17

This week on The Leftovers, never-before-heard audio from G. Love, frontman for G. Love & Special Sauce! The band is celebrating 30 years since releasing their self-titled first album, featuring beloved bangers like Baby’s Got Sauce and Cold Beverage. G. Love tells host Rachel Belle about his big backyard garden, where he grows both edibles and smo…

1
G. Love: Confit de Canard 38:57

5M ago38:57

38:57

It has been 30 years (!) since G. Love & Special Sauce put out their first album, and in that time G. Love has written a whole lotta food and drink lyrics. He tells host Rachel Belle the origin stories behind songs like Milk & Cereal, Cold Beverage and his album Lemonade. Lemonade has special meaning to G. Love, so Rachel chats with Gastro Obscura …

1
The Leftovers with Geraldine DeRuiter 9:03

5M ago9:03

9:03

This week on The Leftovers, never-before-heard audio from Geraldine DeRuiter, author of the new book If You Can't Take the Heat & James Beard Award winning writer. Geraldine tells host Rachel Belle about her dream Costco sample, shares her perfect birthday cake and, perhaps the most fun part of the episode, the long string of blooper cuts after the…

1
Geraldine DeRuiter: Her Husband's Carbonara 35:28

6M ago35:28

35:28

In her latest book, If You Can’t Take the Heat, Geraldine DeRuiter uses food, humor and her own (often ridiculous!) life to explore the topic of feminism. Geraldine has a way of, as she puts it, “going bonkers viral.” Millions of people read her James Beard Award-winning blog post, “I Made the Pizza Cinnamon Rolls from Mario Batali’s Sexual Miscond…

1
The Leftovers with Dan Pashman 15:17

6M ago15:17

15:17

This week on The Leftovers, never-before-heard audio from Dan Pashman, host of The Sporkful podcast, inventor of the cascatelli pasta shape, and author of the new cookbook Anything’s Pastable. Dan was a guest on Your Last Meal in 2017, so host Rachel Belle checks in to see if his last meal has changed over the past seven years. Then, a speed round!…

1
Dan Pashman & his new book "Anything's Pastable" 29:19

6M ago29:19

29:19

Award winning The Sporkful podcast host, Dan Pashman, invented a new pasta shape in 2021. Cascatelli was released with great fanfare -- Time magazine declared the pasta one of 2021’s best inventions and it was covered everywhere from The New York Times to Access Hollywood. But when fans started tagging Dan on Instagram, eager to show off their casc…

1
The Leftovers with Kathleen Hanna & Food Not Bombs 17:37

6M ago17:37

17:37

This week on The Leftovers, never-before-heard audio from Kathleen Hanna, frontwoman for the groundbreaking feminist punk bands Bikini Kill and Le Tigre and author of the new memoir Rebel Girl. Last week, on Your Last Meal, Kathleen talked about meals she’s eaten that were so good, they made her cry. Like, really cry. Today she tells us about her m…

1
Kathleen Hanna: A Giant Buffalo Chicken Eggroll 27:08

6M ago27:08

27:08

The legendary riot grrrl and punk rock singer for Bikini Kill and Le Tigre has a reputation for crying over a delicious meal. As far as we know, she's shed tears over sushi, birthday cake, and gelato. Why does food make her so emotional? She breaks it down (but doesn’t break down!) for host Rachel Belle. Kathleen, who got her start in the punk scen…

1
The Leftovers with Jesse Tyler Ferguson 7:16

7M ago7:16

7:16

Today on The Leftovers, a speed round with Jesse Tyler Ferguson; Modern Family star and Tony Award winning Broadway actor. Jesse reveals his bougiest, most cliche LA indulgence and creates a menu for a hypothetical dinner party with Barbra Streisand. If you missed last week’s full interview with Jesse, listen here! Thanks to Visit Kitsap Peninsula …

1
Jesse Tyler Ferguson: Green Chile Enchiladas 28:32

7M ago28:32

28:32

The Modern Family star grew up in New Mexico (the Chile Capital of the World!) where the native green chiles find their way into everything from burgers to mac & cheese. Jesse hasn’t lived in Albuquerque since high school, but he keeps his freezer full of New Mexico green (Hatch) chiles and green chile enchiladas are his forever favorite comfort fo…

1
The Leftovers with Tom Papa 7:56

7M ago7:56

7:56

If waiting two whole weeks for a new episode of Your Last Meal is way too long, we’ve got something to tide you over. On the weeks we’re not releasing a full-length episode of Your Last Meal, we’re airing The Leftovers: audio left on the cutting-room floor, interviews that host Rachel Belle really wants to do that don’t fit into the show’s usual fo…

1
Tom Papa: A Steak Dinner 32:33

7M ago32:33

32:33

Tom Papa is a bread nerd. The comedian, author and podcast host is quick to point out that he got obsessed with baking sourdough bread long before the pandemic sourdough craze. He loves to talk about sourdough, read about sourdough and, of course, bake and eat sourdough. So host Rachel Belle chats with the owner of a Seattle bakery that uses a sour…

1
Best of Julia Sweeney: Nanaimo Bars 37:14

8M ago37:14

37:14

By the end of this episode, you'll feel like the charming, hilarious and down-to-earth Julia Sweeney is your best friend! Julia and host Rachel Belle discuss everything from her true love of eating alone (and how that makes her husband feel) to the 60th birthday gift she gave herself: never dieting again. Julia wants to cap her last meal with Canad…

1
The Leftovers: My new TV show, The Nosh with Rachel Belle 17:53

8M ago17:53

17:53

Tune in to The Nosh with Rachel Belle on April 5 at 8:50pm PST on Cascade PBS, channel 9 in WA and BC, or catch it anytime from anywhere online at www.cascadepbs.org (just scroll down a tad to the Local Originals) Do delicious bagels actually exist in Seattle? What’s the story behind the city’s first non-alcoholic bottle shop? These are just a coup…

1
Best of: 'Love Is Blind' host Vanessa Lachey 31:33

8M ago31:33

31:33

Vanessa Lachey’s first book, Life from Scratch: Family Traditions That Start with You is rooted in a deep and vulnerable place. Vanessa’s mom left when she was a little girl, depriving her of motherly advice, care and the Filipino food she craved. It took decades, but the actor and TV host finally felt empowered to stop mourning what she’d lost, an…

1
The Leftovers with Gavin Rossdale 5:32

8M ago5:32

5:32

If waiting two whole weeks for a new episode of Your Last Meal to drop is way too long, I’ve got something to tide you over. On the weeks we’re not releasing a full-length episode of Your Last Meal, we’ll be airing a new segment called The Leftovers: audio left on the cutting-room floor, interviews that host Rachel Belle really wants to do that don…

1
Gavin Rossdale: An English Breakfast 25:44

9M ago25:44

25:44

Gavin Rossdale, frontman for the grunge band Bush (anyone else have his photo on your wall in 1994??), loves to whip up big meals for friends and family in his L.A. home, but it’s nostalgic dishes from his British childhood that make his heart sing. Gavin grew up in England, eating traditional Sunday roast dinners. So host Rachel Belle chats with B…

1
Richard Sherman & Kam Chancellor: Chicken & BBQ 19:51

9M ago19:51

19:51

What do Super Bowl champions do after they retire from football? If you’re Seahawks legends Richard Sherman and Kam Chancellor, you open a restaurant! Host Rachel Belle interviewed Kam and Richard back in October, at the grand opening of Legion Sports Bar, their “elevated soul food” restaurant named after the Legion of Boom, the nickname for the Se…

1
Amanda Knox: Sushi & Italian food 50:56

9M ago50:56

50:56

Seattle’s Amanda Knox spent four years in an Italian prison for a murder she didn’t commit, while studying abroad in Perugia. Amanda joined host Rachel Belle on stage in Seattle for a live podcast recording where she was invited to share her experience, in her own words, after years of being misrepresented and mocked by the international press. Ama…

1
Moshe Kasher: Gordo's Bean & Cheese Burrito 47:21

10M ago47:21

47:21

As a kid, Moshe Kasher (Subculture Vulture, The Endless Honeymoon Podcast, Kasher in the Rye: The True Tale of a White Boy From Oakland Who Became a Drug Addict, Criminal, Mental Patient, and Then Turned 16) led a double life. Most of the year he lived with his deaf single mother in Oakland, Calif., eating carob chips and other classic hippie foods…

1
Audie Cornish: Anything her husband cooks 42:20

10M ago42:20

42:20

Welcome to Your Last Meal’s most romantic episode! Audie Cornish (CNN reporter and host of CNN’s The Assignment podcast) says her last meal is less about what she’s eating and everything about who she’s eating it with. Audie's last meal is a love letter to her husband, who has been wooeing her with his cooking since their first date, and for the fi…

1
David Cross: Poutine 32:03

11M ago32:03

32:03

Comedian and actor David Cross is best known for his roles as Tobias Fünke on Arrested Development and Mr Show, and he has a new podcast and comedy special out now! David says he grew up poor, hating a lot of the penny-pinching meals his family ate. But he still loves some of the foods he ate as a poor adult, when he was trying to make it as a stan…

1
Rachel Belle on Desert Island Dishes 38:20

11M ago38:20

38:20

Across the pond, in a country far, far away (um, England), Your Last Meal has a podcast cousin! On each episode of Desert Island Dishes, chef and host Margie Nomura asks her guests about the dishes that have shaped their lives, including the last dish they’d eat before being cast off to the desert island. Host Rachel Belle was a guest on the show a…

1
Reggie Watts: Roast Chicken 30:33

12M ago30:33

30:33

Reggie Watts is the best kind of weirdo: a comedian, musician and beat-boxer who spent eight years as the house bandleader for The Late Late Show with James Corden. His new book, Great Falls, Montana, is a coming-of-age memoir that proves Reggie’s been cultivating his own brand of oddball humor since he was a teenager. Reggie grew up with a French …

1
A Thanksgiving Potluck! 32:12

1y ago32:12

32:12

Welcome to the very first Your Last Meal Thanksgiving! We’re having a big Friendsgiving audio potluck, inviting past guests to contribute a dish to the holiday meal. Country music star Martina McBride is bringing the salad, actor Zosia Mamet defends marshmallow sweet potato casserole and opines on cranberry sauce, director Greta Gerwig shares her d…

1
On Set with 'Lessons In Chemistry" Food Consultant Courtney McBroom 22:51

1y ago22:51

22:51

Lessons in Chemistry, an Apple TV+ show based on the bestselling book of the same name, is set in the early 1950s and centers around a young woman named Elizabeth Zott, played by Brie Larson. Elizabeth is a chemist and her entire life is consumed by her scientific curiosities. The only thing Elizabeth loves as much as chemistry is cooking because, …

1
Andrew Rea (Babish): An Italian-American Feast 34:01

1y ago34:01

34:01

Andrew Rea is best known for his super-popular YouTube channel, Babish Culinary Universe, where 10 million subscribers tune in to watch him host cooking shows like Binging with Babish, where he recreates dishes from TV shows and movies. The focus of his new (third!) cookbook, Basics with Babish, is cooking mistakes. He cheekily reveals every single…

1
Sarah Cooper: Mom's Liver, Johnny Cakes & Callaloo 33:40

1y ago33:40

33:40

Comedian and writer Sarah Cooper rose to fame in the most modern of ways: through TikTok! Her viral videos, lip-syncing Donald Trump’s speeches during the pandemic, eventually landed her a Netflix show (Sarah Cooper: Everything Is Fine), and she just released a memoir called Foolish. Before Sarah could pay the bills with comedy, she worked at Googl…

1
Comedian Zarna Garg: Masala Chai 38:27

1y ago38:27

38:27

Zarna Garg immigrated to the United States from India alone, at 16, without a penny to her name. Fast-forward to 2018: She’s a stay-at-home mom with three kids and bored out of her mind. At her children’s insistence, Zarna got on stage at an open-mic night. Five years later? She has her own comedy special on Amazon, “Zarna Garg: One in a Billion!” …

1
Ron & Don: Cherry Pie & A Tasting Menu 46:56

1y ago46:56

46:56

Ron Upshaw and Don O’Neill are longtime radio partners who spent decades moving around the country together, hosting all kinds of big-market radio shows. And YLM host Rachel Belle was a part of The Ron & Don Show on KIRO Radio for a decade! Ron and Don have worked together since they were teenagers, in all sorts of professions. What keeps two peopl…

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