Join the Revival as we hit the road on our mobile market bus telling stories of impact from the farm, to the consumer, and beyond - shining light on how leaders and neighbors are coming together to “Revive Communities Through Food!”
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Ripe For Revival x Chef Ashleigh Flemming
36:08
36:08
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36:08
In this episode, we interviewed our newest team member, Chef Ashleigh Fleming, who joins us as the Community Culinary Director. We dive into her passion for food, her journey in the culinary space, and how she aims to play a key role in reviving communities through food. Tune in to hear about her exciting vision and much more!…
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Ripe For Revival x Smithfield Foods
42:19
42:19
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42:19
Will You Join The Revival? https://www.ripeforrevival.com/?view=ecom-home-pageDoor Ripe For Revival
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Young Farmers Collin & Carter Leggett - Rooted In Community
24:01
24:01
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24:01
Listen along as we speak with young farmers Collin and Carter Leggett from Nashville, NC and learn how these brothers are working hard to get food to your table - while juggling school, family, proms, and full time farming!Door Ripe Revival
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1
North Carolina SweetPotato Industry - Rooted in Community
40:48
40:48
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40:48
Hop on the bus in this first podcast episode as we navigate discussions surrounding the North Carolina Sweetpotato Industry with Michelle Grainger, Executive Chair of NC Sweet Potato Comission and Thomas Joyner, President of Nash Produce Company. Together we talk about farming and community in light of our states’ superfood vegetable! SWEETPOTATOES…
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