Sebastian Estes: Unlocking the Secrets of Wine, Spirits, and Life as a Sommelier | Ep. 28
Manage episode 456657134 series 3568596
In Episode 28 of The Cameron Brown Show, I sit down with my good friend, Sebastian Estes, a hospitality expert and sommelier with a deep passion for all things wine, spirits, and fine dining. With years of experience in restaurant management and an impressive depth of knowledge as a sommelier, Sebastian shares insights into the art of hospitality, the world of wine, and what it takes to create unforgettable dining experiences.
Currently working at The Longboard on Sullivan’s Island, Sebastian brings his unique perspective to the conversation, offering valuable tips for wine enthusiasts and those curious about the secrets behind exceptional hospitality.
Join us for a fun and informative conversation as we explore the fascinating world of wine, spirits, and the craft of hospitality.
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