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Inhoud geleverd door Katy Gilbert and Stories of Our City. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Katy Gilbert and Stories of Our City of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
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204: Around the Table

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Manage episode 286407882 series 1112545
Inhoud geleverd door Katy Gilbert and Stories of Our City. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Katy Gilbert and Stories of Our City of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

In episode 198 from last season, Jocette (jō-set), an American expat living in Turkey, talked about her life there and her cross-cultural marriage to Salih (sä-lee). She is back again and this time dives into her lifelong love affair with food—a passion so deep that she even studied the subject at the graduate level.

For Jocette, food is more than just the taste. It’s the people and the culture behind it, and most importantly the folks whom it brings around the table. Through her blog Hasat Günü, which means the day of harvest, Jocette seeks to help people “see the beauty of Turkey and then have a slice of it for themselves.” Listen as she shares about her passion for food and people and then check out Hasat Günü for yourself at hasatco.com.

  continue reading

75 afleveringen

Artwork
iconDelen
 
Manage episode 286407882 series 1112545
Inhoud geleverd door Katy Gilbert and Stories of Our City. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Katy Gilbert and Stories of Our City of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

In episode 198 from last season, Jocette (jō-set), an American expat living in Turkey, talked about her life there and her cross-cultural marriage to Salih (sä-lee). She is back again and this time dives into her lifelong love affair with food—a passion so deep that she even studied the subject at the graduate level.

For Jocette, food is more than just the taste. It’s the people and the culture behind it, and most importantly the folks whom it brings around the table. Through her blog Hasat Günü, which means the day of harvest, Jocette seeks to help people “see the beauty of Turkey and then have a slice of it for themselves.” Listen as she shares about her passion for food and people and then check out Hasat Günü for yourself at hasatco.com.

  continue reading

75 afleveringen

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