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Understanding the Global Sheep Forum’s Next Generation Programme

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Inhoud geleverd door Beef + Lamb New Zealand. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Beef + Lamb New Zealand of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Listen to this podcast to understand what the Global Sheep Forum’s Next Generation Programme is, why Beef + Lamb New Zealand participated, and what our two young farmers got out of taking part. Hosted by Nicholas Jolly, Senior Trade Policy Advisor (Environment), this episode interviews Hamish Best and Olivia Ellis who were the two young farmers selected to represent New Zealand at the Global Sheep Forum’s Next generation Programme in Australia in August this year.

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100 afleveringen

Artwork
iconDelen
 
Manage episode 440639929 series 3359916
Inhoud geleverd door Beef + Lamb New Zealand. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Beef + Lamb New Zealand of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Listen to this podcast to understand what the Global Sheep Forum’s Next Generation Programme is, why Beef + Lamb New Zealand participated, and what our two young farmers got out of taking part. Hosted by Nicholas Jolly, Senior Trade Policy Advisor (Environment), this episode interviews Hamish Best and Olivia Ellis who were the two young farmers selected to represent New Zealand at the Global Sheep Forum’s Next generation Programme in Australia in August this year.

  continue reading

100 afleveringen

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Captured at Out the Gate 2025 held in Rotorua, Simon Quilty shares an in-depth analysis of the global red meat market and the outlook for New Zealand trade. This is recorded before the United States’ decision to impose tariffs on New Zealand exports, announced 3 April 2025. Watch part two for a follow up after the US tariff announcement and Simon answers questions from farmers.…
 
Liver fluke is a major cause of production issues in sheep and cattle in New Zealand. Dr Andrew Dowling, technical expert animal health and nutrition at PGG Wrightson, shares what he has learnt from his years of being a vet and eight years of studying this parasite for his PhD. Hear more about what it is, where it came from, how to tell if you have a problem with it and how to manage it. For more information, check out the section on liver fluke in B+LNZ’s Wormwise Hub .…
 
Achieving 150 percent lambing in hoggets might seem an audacious goal, but Southland farmers Geordie Eade and Pete Thomson believe this will happen in their farming lifetime. The pair, who are members of the Hogget 150 group, spoke at a recent Beef + Lamb New Zealand Farming for Profit day and outlined what the group members have found to be the critical factors for increasing the productivity and profitability of their hogget flocks. For more information, see Beef + Lamb New Zealand’s guidebook ‘ Hogget Performance: Unlocking the potential of hogget lambing ’ Breakfeeds are shorter podcasts from Beef + Lamb New Zealand.…
 
To conclude this three-part series delving into Growing Future Farmers, we spotlight the experiences of those who have directly benefited from the programme. Join us as we talk to current students Tom Flashoff and Monique Wrathall, and recent graduate Alex West. To listen to the first and second episode in this series, click below: Growing Future Farmers Series: where it all began Growing Future Farmers Series: students support Want to learn more? Head over to growingfuturefarmers.co.nz…
 
Behind every successful student is a dedicated team. In this second episode of our three-part series, we delve deeper into the Growing Future Farmers programme, interviewing farmers Simon Lee and Richard Webby, along with North Island Student Success Advisor Laura Gavin, to learn about their roles in shaping the future of sheep and beef farming. To listen to the first and third episodes in this series, click below: Growing Future Farmers Series: where it all began Growing Future Farmers Series: student perspective Want to learn more? Head over to growingfuturefarmers.co.nz…
 
Macaulay Jones and Madeline Hall talk about Beef + Lamb New Zealand commissioned research comparing international approaches to reducing agricultural emissions. The report found that every country is looking to reduce agricultural emissions but in very different ways. Hear about some of the high-level findings and key implications from this work. For more information, you can read the Summary report and the Full report on B+LNZ’s website.…
 
In this three part series, we'll delve into the heart of Growing Future Farmers. We'll explore the "why" behind the programme, what students can expect, and the impact it has on the industry. First up, in episode one we chat with Tam Jex-Blake, one of the founders who launched the programme back in 2020. We'll also hear from CEO Wendy Paul about the programme's strategic direction and her passion for its future. To listen to the second and third episodes in this series, click below: Growing Future Farmers Series: student support Growing Future Farmers Series: student perspective Want to learn more? Head over to growingfuturefarmers.co.nz…
 
Listen to this podcast to understand what the Global Sheep Forum’s Next Generation Programme is, why Beef + Lamb New Zealand participated, and what our two young farmers got out of taking part. Hosted by Nicholas Jolly, Senior Trade Policy Advisor (Environment), this episode interviews Hamish Best and Olivia Ellis who were the two young farmers selected to represent New Zealand at the Global Sheep Forum’s Next generation Programme in Australia in August this year.…
 
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