Manage episode 316165988 series 1402154
Hello everyone, Thank you for downloading the last episode 2021. After 5 years of interviewing amazing Indian Entrepreneurs I am thinking about investing in a few Indian startups in 2022! if you are building something exciting and need some seed funding to get your startup off the ground please contact me.
Today you will hear some of the best guests I have spoken to over the past 12 months. You will hear from Newslaundry co-founder Abhinandan Sekhri (2.39m) on building an alternative news model & paying to keep the news free! Next up is Siddharth Manvati (Ph.D) Co-Founder of ClearMeat. (35.06) He talks about building India’s first cell based meat company.
Next is Vivek Bajaj co-founder of StockEdge & Elearnmarkets (59.40) he talks about building the Bloomberg ecosystem for retail Investors in India. And last not least Minakshi Singh Co-founder & CEO of Sidecar & Speakeasy (1hr34m) She talks about building India’s best bar & being featured in the coveted Asia 50 best bars in 2020. So sit back & enjoy some of the best moments of The Indian Startup show and I wish you all the very best for 2022!
Newslaundry co-founder Abhinandan Sekhri on building an alternative news model & paying to keep the news free!(2.39m)
Indians don't pay for news! Well they do and today my guest is Abhinandan Sekhri, co-founder of Newslaundry, a news, current affairs & media analysis organisation. They are building an alternative news model , so in this episode he talks about building this high risk venture. Old media & new media business models.
Not being dependent on eyeballs. Find out which newspaper is worth reading. Dealing with Twitter trolls. Govt interference in the news. Thoughts on PM Modi, Arnab Goswami and what kept him going in the early days. And why the 'self made man' is a myth. Finally we talk about his experience of directing/producing Highway On My plate , the award winning travel and food program.
Where are they now? Dr Siddharth Manvati (Ph.D) Co-Founder of ClearMeat. On building India’s first cell based meat company. Chicken 2.0
I catch up with Dr Siddharth Manvati, co-founder of Clear Meat. He came on the podcast last year (EP125) And a lot has changed since we last spoke. He finally talks about the magical moment he finally tasted the first product. He talks about the science behind evaluating taste and smell.
The economics of making lab based chicken. Talks about raising finance. Talks about proof of concepts, having 14 sleepless nights , why they are moving from the Indian market to the global markets. When will this be available to the general public? And how they plan to scale the company.
Vivek Bajaj co-founder of StockEdge & Elearnmarkets on building the Bloomberg ecosystem for retail Investors in India
Vivek Bajaj is back on the show! He is co-founder of StockEdge & Elearnmarkets.com. He appeared back in August 2016 (EP39) and since then his app has gone from 50K downloads to 1.5million downloads. And has gone from employing 25 staff to over 140 staff. So in this episode he talks about how they have scaled the operation. Talks about finding great business partners. Thoughts on the current stock market.
Common mistakes first time investors make. Shares formulas for investing including the ‘10 10 10’ rule. Talks about his best investments and worst. Why Reliance stock is a ‘buy’. Why he doesn't invest in Bitcoin. Talks about raising finance. Gives great advice for entrepreneurs And finally the most important lesson about money he has learned so far!
Minakshi Singh Co-founder & CEO of Sidecar & Speakeasy on building India’s best bar & being featured in the coveted Asia 50 best bars in 2020
Minakshi started with an Excel spreadsheet back in 2006. And this year has recently been awarded the best bar in India , and in Asia’s 50 best bars list of 2020. Amazing achievement considering women working in bars is extremely uncommon. it's a bit of a taboo subject. So she talks about how she overcame those challenges.
She talks about finding her passion, Working 14-15 hours a day. She reveals how she got people in India to drink an Old Fashioned & Whisky Sour’s! What she learned about herself during lockdown. We talk about india’s complicated relationship with alcohol. And finally she shares her secrets to making a great cocktail. It's truly an amazing story and one that will inspire you as well.
THANK YOU FOR SUPPORTING THE PODCAST & SEE YOU IN 2022!
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music by Punch Deck.