A Jersey Journey To Southern Cooking

NC F&B Podcast

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3y ago 1:09:35

MP3•Thuis aflevering

The guys sit down with Chef Schleiffer to talk about it what it's like to take over a Southern cooking institution such as Crook's Corner. Here's what they learned;

What was it like to work with Floyd Cardoz?
How to make food without a hood?
Which mayo went on the famous tomato sandwiches of Chef Bill Smith?
What is an Afoiecalypse?
Will Danny Dimes be a franchise quarterback in the NFL?

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The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com

468 afleveringen

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