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Inhoud geleverd door Dan Hemmelgarn and Melinda Hemmelgarn. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Dan Hemmelgarn and Melinda Hemmelgarn of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.
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Sydney Evans, MPH Science Analyst, Environmental Working Group discusses PFAS.

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Manage episode 304639770 series 2428892
Inhoud geleverd door Dan Hemmelgarn and Melinda Hemmelgarn. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Dan Hemmelgarn and Melinda Hemmelgarn of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Did you know that according to the Centers for Disease Control and Prevention, 98 percent of Americans have trace amounts of PFAS (per-and polyfluoroalkyl substances) in their bodies? And that PFAS reduce vaccine effectiveness? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Sydney Evans, MPH Science Analyst, Environmental Working Group. Evans discusses PFAS, a toxic “forever chemical” and tap water contaminant that has been linked to cancer, thyroid disease, immune suppression (reduced vaccine effectiveness), low birth weight, decreased fertility and more. Tune in and learn more about tap water quality and how to protect your health. As Evans explains, there’s a big difference between what is “legal” and what is “safe.” There are hundreds of contaminants in water but only some are regulated. And bottled water is not necessarily safer. Where to find PFAS chemicals? Teflon, non-stick, food packaging, Scotchguard, fire-fighting foams and more. For a PFAS timeline see: PFAS timeline of 3M and DuPont deception: https://www.ewg.org/pfastimeline/
Related website: https://www.ewg.org/interactive-maps/pfas_contamination/

  continue reading

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iconDelen
 
Manage episode 304639770 series 2428892
Inhoud geleverd door Dan Hemmelgarn and Melinda Hemmelgarn. Alle podcastinhoud, inclusief afleveringen, afbeeldingen en podcastbeschrijvingen, wordt rechtstreeks geüpload en geleverd door Dan Hemmelgarn and Melinda Hemmelgarn of hun podcastplatformpartner. Als u denkt dat iemand uw auteursrechtelijk beschermde werk zonder uw toestemming gebruikt, kunt u het hier beschreven proces https://nl.player.fm/legal volgen.

Did you know that according to the Centers for Disease Control and Prevention, 98 percent of Americans have trace amounts of PFAS (per-and polyfluoroalkyl substances) in their bodies? And that PFAS reduce vaccine effectiveness? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Sydney Evans, MPH Science Analyst, Environmental Working Group. Evans discusses PFAS, a toxic “forever chemical” and tap water contaminant that has been linked to cancer, thyroid disease, immune suppression (reduced vaccine effectiveness), low birth weight, decreased fertility and more. Tune in and learn more about tap water quality and how to protect your health. As Evans explains, there’s a big difference between what is “legal” and what is “safe.” There are hundreds of contaminants in water but only some are regulated. And bottled water is not necessarily safer. Where to find PFAS chemicals? Teflon, non-stick, food packaging, Scotchguard, fire-fighting foams and more. For a PFAS timeline see: PFAS timeline of 3M and DuPont deception: https://www.ewg.org/pfastimeline/
Related website: https://www.ewg.org/interactive-maps/pfas_contamination/

  continue reading

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