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Matt Jennings Talks Sobriety, Pivots, Flextaurants, and How Chefs Can Evolve
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Manage episode 286017129 series 2492887
The day Matt Jennings woke up on his bathroom floor, he knew something had to change, or else he'd die. Five years later, the chef and cookbook author is sober, happy, healthy, and on a mission to help other people in the industry find their way forward—even if it looks nothing like they'd imagined. Jennings joined Communal Table to talk about the obsessions that drove him, what "chef" means now, his hopes for the future of restaurants, and why grocery stores matter so much.
Full Heart Hospitality
https://fullhearthospitality.com/
Red Barn Kitchen
Matt on Instagram
https://www.instagram.com/matthewjennings/
Healthy Living Market
https://healthylivingmarket.com/
Get Off Your Phone and Go to Your Neighborhood Restaurant
https://www.foodandwine.com/chefs/communal-table-matthew-jennings
Food & Wine Pro
https://www.foodandwine.com/fwpro
Homegrown: Cooking from My New England Roots
Learn more about your ad choices. Visit megaphone.fm/adchoices
103 afleveringen
Gearchiveerde serie ("Inactieve feed" status)
When? This feed was archived on February 27, 2024 04:14 (). Last successful fetch was on January 13, 2024 13:14 ()
Why? Inactieve feed status. Onze servers konden geen geldige podcast feed ononderbroken ophalen.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 286017129 series 2492887
The day Matt Jennings woke up on his bathroom floor, he knew something had to change, or else he'd die. Five years later, the chef and cookbook author is sober, happy, healthy, and on a mission to help other people in the industry find their way forward—even if it looks nothing like they'd imagined. Jennings joined Communal Table to talk about the obsessions that drove him, what "chef" means now, his hopes for the future of restaurants, and why grocery stores matter so much.
Full Heart Hospitality
https://fullhearthospitality.com/
Red Barn Kitchen
Matt on Instagram
https://www.instagram.com/matthewjennings/
Healthy Living Market
https://healthylivingmarket.com/
Get Off Your Phone and Go to Your Neighborhood Restaurant
https://www.foodandwine.com/chefs/communal-table-matthew-jennings
Food & Wine Pro
https://www.foodandwine.com/fwpro
Homegrown: Cooking from My New England Roots
Learn more about your ad choices. Visit megaphone.fm/adchoices
103 afleveringen
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