Beste Heath Riles podcasts (2024)

1
Melzie Wilson - SmokeSlam BBQ Festival Organizer 55:47

5d ago55:47

55:47

Curious about the new barbecue festival in Memphis called SmokeSlam? Well, now is your chance to hear all about it from organizer Melzie Wilson! Heath and Candace talk with her about how she got involved in the event, her history with barbecue, and what the future of SmokeSlam may look like in this episode of the Shootin' The Que podcast!…

1
Mack Weaver - President and CEO of Memphis In May 42:05

7d ago42:05

42:05

It is the most prestigious barbecue contest in the world and it has a brand new president and CEO! This week Heath and Candace are joined by Mack Weaver as they discuss the 45th year of the Memphis In May World Championship Barbecue Cooking Contest. Will the music be back? What new changes can we expect at the event? How can you be a guest judge? F…

1
Anwar Robinson, Robinson Smokehouse - Food Trucks, Bourbon, & Smoke Slam 59:56

12d ago59:56

59:56

Bourbon aficionado and food truck champion Anwar Robinson joins Heath and Candace on this week's podcast! They discuss his MASSIVE bourbon collection, almost getting suspended for starting a business in college, and the tasty options you can find inside the Robinson Smokehouse food truck in this episode of Shootin' The Que!…

1
McLemore Boys - New Cook Book: Gather & Grill, Cooking at Talladega, and Fox and Friends Summer Series 50:35

14d ago50:35

50:35

The always fun McLemore Boys are back today on the Shootin' The Que podcast! They tell Heath and Candace all about their newest cookbook Gather & Grill, what it's really like doing the Fox & Friends Summer Concert Series, and how their passion for pediatric cancer research has taken them to the most unlikely of places! Order The McLemore Boy's new …

1
Jon & Jason Wade, Optimus Swine - KCBS vs MBN, Owning a Butcher Shop, and Drums 50:56

20d ago50:56

50:56

2024 Southaven Springfest KCBS WINNERS Optimus Swine join Heath and Candace today on the podcast! Learn all about their love of the 80's, what it's like being brothers in business, and their headspace leading into the contest on this week's episode of Shootin' The Que!Door Heath Riles

1
Randall Bowman, Deep South Smokers - World Food Championships, Wild Times in Vegas, and Building Smokers 49:37

27d ago49:37

49:37

Racing your GPS, 4:00am bachelorette parties, and the World Food Championships; Heath and Candace are joined by Randall Bowman and they talk about it all on this week's episode of the Shootin' The Que podcast!Door Heath Riles

1
Malcom & Rachelle Reed - How To BBQ Right 1:35:46

1M ago1:35:46

1:35:46

Are you ready for this?! Malcom & Rachelle Reed join the Shootin' The Que podcast this week! Hear all about their longtime friendship with Heath and Candace, turkey hunting, judging the World Squirrel Cookoff, the beginning of "How To BBQ Right", and much much more in this week's episode of Shootin' The Que!…

1
Recapping our Hot Springs, AR Trip, Pulled Pork Tips, and Our Favorite Coleslaws 44:25

1M ago44:25

44:25

"Five star dining in a strip mall." In this episode of the Shootin' The Que podcast, Heath and Candace talk about some of their favorite places for food in Hot Springs, Arkansas. Heath also goes more in-depth on his recent "Low & Slow Pork Butt" recipe video, even discussing the best ways to reheat and eat this fan favorite!…

1
New Products and BBQ Trailer, Looking Ahead to BBQ Season 49:41

2M ago49:41

49:41

Ever wonder what it takes to prep for the World Championship BBQ Contest? Heath and Candace dive into what's going on behind the scenes with everything from their new BBQ trailer and exciting new glazes to past competitions and controversial brisket wins in this week's podcast episode of Shootin' The Que!…

1
James Cruse - BBQ Brawl, "Hogs For The Cause" Charity, and Memphis in May Talk 1:19:49

2M ago1:19:49

1:19:49

Heath sits down with James Cruse of BBQ Brawl to discuss the charity close to his heart, Hogs For The Cause, that raises money for pediatric brain cancer, his wild times on BBQ Brawl, and his brand of seasonings Stockyard Landing Barbecue, on this week's episode of Shootin' The Que! Donate to Hogs For The Cause - https://hogsforthecause.rallybound.…

1
Tuffy Stone - From Chef to Competition BBQ, BBQ Pitmasters, & Tuffy's Book 46:30

2M ago46:30

46:30

Join Heath and Candace as they sit down with the one and only Tuffy Stone! He shares how he went from being a chef to competing on BBQ Pitmasters, his book "Cool Smoke - The Art Of Great BBQ" and which contest means the most to him on this episode of the Shootin' The Que podcast! Shop Heath Riles BBQ - heathrilesbbq.com Follow us on Social Media - …

1
McLemore Boys - Creating Masterbuilt, Belly Flop Contests, and Their New Cookbook 1:06:27

2M ago1:06:27

1:06:27

"Faith, Family and The Rest", Heath and Candace are joined by Masterbuilt Smokers' own John Sr. and John Jr. McLemore! Hear the incredible story of how the family was able to build its brand, their new cookbook and their thoughts on gravity smokers in this week's episode of Shootin' The Que!Door Heath Riles

1
Recapping the 2024 Houston Livestock & Rodeo BBQ Competition 39:52

3M ago39:52

39:52

Heath and Candace recap the wild and wonderful time they had at the Houston Livestock & Rodeo BBQ Competition. It was the first time ever for the team to compete in this event and Heath put it best, "Everything really is bigger in Texas!" They talk about everything from Texas hospitality, late night shady tire shops, and experiencing one of the big…

1
BBQ with Big Jake - Jake's New Rubs, Visiting Las Vegas, and Our Favorite BBQ Foods 53:05

3M ago53:05

53:05

"Big Jake" Fullington returns to the Shootin' The Que podcast showcasing his brand new rubs! He talks about his plans for the upcoming BBQ Season, his favorite cuts of meat to cook, and he reacts to your comments about the ever persistent mystery of his age on this episode of Shootin' The Que!Door Heath Riles

1
Moe Cason & Bob Trudnak - Teaching BBQ Classes, Overseas Travel, and Moe's "Seafood Incident" 1:02:01

3M ago1:02:01

1:02:01

Moe Cason & Bob Trudnak join the show and deliver one of the funniest and most memorable episodes of Shootin' The Que to date! They, along with Heath and Candace, discuss giving back and cooking for the troops, the struggles of travel as a big guy, and share some of their most embarrassing stories with you in this episode of the Shootin' The Que po…

1
Stalekracker - Cajun Cooking, Infinity Barrels, and High Crawfish Prices 43:38

3M ago43:38

43:38

Cajun flare comes to the Shootin' The Que podcast this week as Heath and Candace are joined by Louisiana favorite Stalekracker! Hear what REALLY happened between him and the state police, the charities that touch his heart and how his decision to eat Tom Brady's iguanas wasn't the best idea, look for new episodes of the Shootin' The Que podcast eve…

1
Jags OL & Super Bowl Champion Chandler Brewer - Our Favorite Football Foods, Chandler's Football Career, and Predictions for the Big Game! 37:58

3M ago37:58

37:58

Get an inside look at the Super Bowl with champion and current Jags OL Chandler Brewer. He talks about what it was like going from a small town to Los Angeles, a typical week training in the NFL, and finally the feeling of winning the Big Game! It's time to break out your favorite football foods with Heath and Candace in this week's episode of the …

1
When Pigs Fly Indoor BBQ Bash Recap - Ryan of Smokin' Brothers and the Smokin' Thighs & Savin' Lives Nurses Team 44:34

4M ago44:34

44:34

This week get an in-depth look at the culinary charity cooking competition (try saying that 5x fast!) When Pigs Fly. Ryan Eftink starts the episode off giving everyone an inside look at the inception of the contents and the importance of supporting first responders, then Heath and Candance are joined with their winning team from this year's competi…

1
Moe Cason - Competition BBQ, Tattoos, and Finaling at Memphis in May 31:51

4M ago31:51

31:51

Get ready for a wild episode of Shootin' The Que as Moe Cason joins Heath and Candace to talk about his transition from the Navy to BBQ Competition Television, his unique tattoo tradition, and a special moment that still gives him chills even today! (0:00)Start (0:20) - Moe Cason (7:54) - First Competition (9:42) - Getting Disqualified (10:41) - Ho…

1
Bob Trudnak - Bob's BBQ Journey, Philly Cheesesteaks, and Crazy Foods 35:56

4M ago35:56

35:56

Philly native Bob Trudnak of BBQ Bob's joins Heath and Candace to discuss what REALLY goes into a Philly Cheesesteak sandwich, what in the world is Scrapple, and the meat he got tricked into eating in Germany in this episode of Shootin' The Que!Door Heath Riles

1
2023 Year End Recap with our Favorite Moments and Looking Ahead to 2024 58:50

4M ago58:50

58:50

2023 was an incredibly busy year; Memphis In May, Key West, new products, new podcast, and controversial cooking recipes. Heath and Candace recap the some of their favorite moments and hint at a new free video series coming up that will help any barbecue competitor up their game in 2024! Welcome to Episode 1 of Season 3 of the Shootin' the Que podc…

1
New BBQ Glazes, Christmas Recipes, Rib Cooking Techniques, and More! 37:06

5M ago37:06

37:06

A trio of some of the biggest new BBQ flavors have officially hit the market as Heath and Candace discuss the new Heath Riles' BBQ Glazes: Cherry Apple Habanero, Brown Sugar Honey Habanero, and Maple Honey Habanero! They also discuss rib cooking techniques, grandma's ham recipe, and how much seasoning is too much in this episode of Shootin' The Que…

1
Jimmy Shotwell, Memphis BBQ Supply - Grill Cleaning, New BBQ Comp Competing with Memphis in May, The Future of BBQ + more! 57:13

5M ago57:13

57:13

Jimmy Shotwell of Memphis BBQ Supply joins Heath and Candace as they discuss the current trends in barbecue, how to keep your grill lasting longer, and details about the Memphis In May move to Tiger Lane in this episode of Shootin' The Que!Door Heath Riles

1
Royal Oak Charcoal Headquarters Interviews Pt. 4 - Rick Hewatt, 3 Taxi Guys/Bill Gillespie, Smokin’ Hoggz BBQ 49:31

6M ago49:31

49:31

Two heavyweights of New England BBQ join Heath and Candace on this episode of Shootin' The Que as Rick Hewatt of 3 Taxi Guys and Bill Gillespie of Smokin' Hoggz BBQ join the show! Rick explains the inspiration behind the famous Cab-a-Cue and how it was almost never built, while Bill gives Heath the inside track on what it takes to write so many coo…

1
Royal Oak Charcoal Headquarters Interviews Pt. 3 - Richard Fergola, Fergolicious BBQ/Richard & Vanessa Pruvis, Chicken Fried BBQ 50:09

6M ago50:09

50:09

Ever wonder how much it REALLY costs to get into the competition BBQ game? Richard Fergola of Fergolicious BBQ and Richard & Vanessa Pruvis of Chicken Fried BBQ discuss travel, can't miss competitions, and what their spouses think about the competition season bills on this episode of the Shootin' The Que podcast!…

1
Royal Oak Charcoal Headquarters Interviews Pt. 2 - Brian Corbett, Smokin’ Skullies BBQ & Jeff Vanderlinde, Shiggin’ & Grinnin’ 1:04:18

6M ago1:04:18

1:04:18

Heath and Candace sit down with Brian Corbett of Smokin' Skullies BBQ and Jeff Vanderlinde of Shiggin' & Grinnin' to discuss their favorite contests, hardest meats to cook and more on this episode of the Shootin' The Que Podcast.Door Heath Riles

1
New Orleans Trip Recap, First-Ever Saints Game, + Thanksgiving Foods, Tips & Tricks 44:30

6M ago44:30

44:30

Heath and Candace took a quick weekend trip down to New Orleans for their first-ever NFL game and came across some new favorite restaurants. Get their thoughts on trying Turtle Soup for the first time, the Chicken Sandwich that Heath swears is the best he's ever had, and some Thanksgiving Day Turkey Tips on how to get the best flavor possible!…

1
Royal Oak Charcoal Headquarters Interviews Pt. 1 - Royal Oak Charcoal CEO Jim Bennett, LC BBQ’s Phil & Carmen Breeden 43:06

6M ago43:06

43:06

This week is a twofer as Heath and Candace are joined by Royal Oak Charcoal CEO Jim Bennett and LC BBQ's Phil and Carmen Breeden. Hear the story behind why Royal Oak Charcoal is so passionate about keeping the environment first and what happens when Phil and Carmen go head to head in competitions on this week's episode of Shootin' The Que! Shop our…

1
Recapping The Jack Daniel’s and Royal Oak Invitationals 31:41

7M ago31:41

31:41

Heath and Candace take a moment to catch their breath after a long two weeks of travel. Follow along as they recap their time at The Jack Daniel's Invitational in Lynchburg, TN and the Royal Oak Invitational in Roswell, GA! They delve into all the fun moments, behind-the-scenes insights, and their tour of the Jack Daniel's distillery. Check out the…

1
Yellowstone’s Gator Guilbeau - Cooking for the Yellowstone Cast, How He Got His Nickname, and The Best Gumbo 48:43

7M ago48:43

48:43

Gator Guilbeau of Paramount's hit show Yellowstone joins Heath and Candace sharing secrets from cooking on the set, his new show inspired cookbook, and how Steve Irwin played a part in getting his nickname in this episode of the Shootin' The Que Podcast!Door Heath Riles

1
Ryan Lane, Lane’s BBQ - Homemade Biscuits, Georgia Football and Lane’s Line of Rubs 45:50

7M ago45:50

45:50

Ryan Lane of Lane's BBQ joins Heath and Candace to talk about his huge variety of rubs (including a dessert line!), SEC football, and how he got into the biscuit business on today's episode of the Shootin' The Que podcast!Door Heath Riles

1
Kendal Adair, Smoked N’ Spiced - Gordon Ramsay’s Master Chef, Competition BBQ and Memphis In May Changes 1:01:14

7M ago1:01:14

1:01:14

Kendal Adair of Smoked N' Spiced stops by Shootin' The Que to discuss what it was like being a BBQ cook on Master Chef, the pros and cons of social media, and the news that the Memphis In May BBQ Cooking Contest will no longer be held at its iconic location off the banks of the Mississippi River.Door Heath Riles

1
Matt Groark of Groark Boys BBQ - Next Level Chef, Working w/ Gordon Ramsay, Embers TV 49:22

8M ago49:22

49:22

Matt Groark of Next Level Chef talks about his career as a high school teacher, what it was like working with Gordon Ramsay, and the exciting new BBQ centered streaming app Embers TV on this week's episode of Shootin' The Que!Door Heath Riles

1
Recapping our Week-Long Florida Trip: Ace Hardware Trade Show, Whiskey Bent BBQ’s Grand Re-Opening 29:08

8M ago29:08

29:08

It has been a busy week for Heath Riles BBQ! The team headed down to Florida for the grand re-opening of Chad Ward's expanded Whiskey Bent BBQ location in Lakeland, FL. Next they headed to Orlando, FL for the massive Ace Hardware Trade Show. Heath and Candace give you a full breakdown of their week including some can't miss places to eat in the Lak…

1
JD Marsh of Breggy Bomb BBQ - Working with Astros’ 3B Alex Bregman, Texas BBQ, and Mailbag Questions 42:04

8M ago42:04

42:04

Texas BBQ comes to the Shootin' The Que Podcast this week as Heath and Candace are joined by JD Marsh of Breggy Bomb BBQ! They talk about how Houston Astros' pitcher Alex Bregman became an owner, ghost pepper cocktails, and the biggest difference between the San Antonio and Houston BBQ Contests.Door Heath Riles

1
Mike Starr, Blazing Star BBQ - Mike’s Military Service, Air Force One, Social Media Keyboard Cooks 43:02

8M ago43:02

43:02

Heath is joined this week by Mike Starr! They discuss Mike's time on Air Force One and his signature spicy rubs, and top it off with a bold statement about Gordon Ramsay in this week's episode of the Shootin' The Que Podcast!Door Heath Riles

1
Craig Verhage, The BBQ Ninja - Gator Hunting, Catching ”The Dark Knight”, Answering Mailbag Questions 56:24

9M ago56:24

56:24

Heath and Candace are joined in the studio this week by The BBQ Ninja, Craig Verhage. Find out how Craig got his particular nickname, the story behind catching the giant gator known as "The Dark Knight" and more!Door Heath Riles

1
Our Favorite Football Recipes, Upcoming Ace Hardware Trade Show, and We’re Reading Mean Comments 32:46

9M ago32:46

32:46

Heath and Candace look ahead to the Ace Hardware Tradeshow, New Recipes and College Football in this episode. And for the first time ever respond to some of the "Mean Comments" left to them by viewers!Door Heath Riles

1
Jake Fullington, BBQ w/ Big Jake - Jake’s Sayings, Food Making People Mad Online, and Mailbag Questions 38:23

9M ago38:23

38:23

Jake Fullington of @bbqwithbigjake joins Heath and Candace in the studio this week as they discuss the future of the Memphis in May World Championship Barbecue Cooking Contest, keyboard critics and people's obsession with Jake's age. heathrilesbbq.comDoor Heath Riles

1
We’re BACK from Key West, FL! - Rub & Tug Invitational Recap 38:25

9M ago38:25

38:25

Heath and Candace are back from Key West with a recap of the first annual Rub & Tug Invitational presented by Bear & Burton, the W Sauce guys. The 3 day contest included fishing, lobster diving and a bbq competition all to help raise money for pediatric brain cancer. 2:28 - Driving Golf Carts 3:51 - Chickens 6:40 - Fishing 8:24 - Catching Sharks 10…

1
Nick Woolfolk, The Great Pig In The Sky - Competiton BBQ, Terrible Mexican Food, and Mailbag Questions 46:31

10M ago46:31

46:31

The week on Shootin' The Que, Heath and Candace are joined by Nick Woolfolk from The Great Pig In The Sky. They talk about life on the road and some of their more memorable cooks, with stories about destroyed trailers and the worst Mexican restaurant in Mississippi. The Mailbag segment is back with five brand new listener questions from across our …

1
Bear and Burton, The W Sauce - Season 2 Kickoff, Key West Rub & Tug Invitational, and More 40:22

10M ago40:22

40:22

Heath and Candace highlight their upcoming trip to Key West for Bear and Burton's Rub & Tug event. They sit down with Bear and Burton to discuss the origins of their hit W Sauce and breakdown the schedule for their 3 day Rub & Tug event, and have a new group of fan questions to answer in their Mail Bag segment.…

1
Recapping Season 1 and Answering Mailbag Questions 40:45

11M ago40:45

40:45

Welcome to the exciting season finale of the Shootin' The Que Podcast with your hosts, Heath and Candace! Get ready for an epic wrap-up as we bid farewell to an incredible first season. We take a trip down memory lane, revisiting each guest. (1:15) Camera Malfunctions and Learning Podcast (2:00) Mitchell Bedwell (3:00) Henry Evans (5:11) Recap of S…

1
Susie and Todd Bulloch of Hey Grill Hey - Cooking for SHAQ, Changes in BBQ, and Keyboard Cooks 56:34

11M ago56:34

56:34

On this week's episode, we're 'Shootin' The Que' with Susie and Todd Bulloch from Hey Grill Hey! We discuss changes in the BBQ world, how Susie got started with writing blogs for Traeger, keyboard cooks on the internet, cooking for Shaquille O'Neal, and more!Door Heath Riles

1
Andrew Arbogast, Arbo’s Cheese Dip - Andrew’s Military Experience, Creating Arbo’s Cheese Dip, and More 43:00

11M ago43:00

43:00

Unleash the Sizzling Secrets of Arbos Cheese Dip with Heath Riles and special guest Andrew Arbogast. Join us as we dive into the sizzling world of Arbos Cheese Dip, the reigning champion of cheese dips on the BBQ circuit! In this thrilling conversation, Heath and Andrew Arbogast, the mastermind behind this irresistible dip, spills the beans on his …

1
Kevin LaRocque, Kevlar BBQ - Southern vs. Michigan BBQ, Travel Woes, and Competition BBQ 46:12

11M ago46:12

46:12

Join Heath and Candace as they embark on an exhilarating journey, Shootin’ the Que with the Kevin LaRocque from Kevlar BBQ. Kevin, a master of the smoker, unveils his secret arsenal of mouthwatering meat cuts that steal the spotlight at competitions. Brace yourself for an adrenaline-pumping conversation as Kevin spills the beans on his favorite coo…

1
Shane LeClair, Damn Yankee Texas BBQ - Backyard vs Comp BBQ, Must-Have BBQ Tools, and More 38:14

12M ago38:14

38:14

Experience the Thrilling BBQ Journey with Heath and Candace as they Join Forces with Shane LeClair of Damn Yankee Texas BBQ! Shane Unleashes his Expertise and Reveals the Secrets Behind Championship-Worthy Barbecue. From Mind-Blowing Cuts of Meat to Unforgettable BBQ Competition Tales, This Episode is Bursting with Excitement!…

1
Will Hair, SmokeMasters BBQ - Competition BBQ, Wildest Competition Moments, and More 46:50

12M ago46:50

46:50

Unleash the Sizzling Adventure as Heath and Candace Shoot the Que with the Smoke Masters BBQ Guru, Will Hair! Brace yourself for an electrifying journey into the fiery world of barbecuing, where every mouthwatering bite counts. Will, the mastermind behind the smoke, reveals his awe-inspiring prowess and unravels the secrets to creating barbecue tha…

1
John David and John Dalton Wheeler, Ribdiculous Bar-B-Krewe - Memphis in May GRAND CHAMPION 57:11

12M ago57:11

57:11

In this week’s episode of Shootin’ the Que Heath and Candace recap the Memphis in May World Championship BBQ Cooking Contest right before bringing in 2 VIP Guests. Who are the VIPs? None other than John David Wheeler and John Dalton Wheeler of Ribdiculous Bar-B-Krewe, Grand Champions of the WCBCC! John David and John Dalton talk about everything fr…

1
Brandon O’Guin, Judging Chair of Memphis in May WCBCC - Judging, History of Memphis in May, and More 59:40

1y ago59:40

59:40

Heath and Candace Shoot the Que with the Judging Chair of the Memphis in May World Championship BBQ Cooking Competition, Brandon O’Guin. Brandon gives insight on what it takes to be a WCBCC Judge, how many judges it takes for a contest like the WCBCC, judging criteria and how the scores are weighted. You’ll also hear about the history of the WCBCC …

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