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The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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If you are a grower or owner looking to optimize your existing or new cultivation facility or anyone looking to cultivate more in less space, then this is the show for you. Each week, join Host Michael Williamson as he travels across the country, to explore the world of vertical farming and the future of cannabis and food production through his conversations with leading industry operators, growers and executives who are demonstrating success and resilience as growers and cultivators. Each e ...
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We The Growers

Cultivation Podcast

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Maandelijks
 
A Growers podcast hosted by a panel of growers based out of Southern California. We bring you perspective, best practices and discuss the latest technology in the Cannabis Industry. Our guest are knowledgeable sharing years of Cultivation experience throughout a multitude of trades within the Cannabis Industry. We are also available to watch full episodes and clips on our Youtube Channel: https://www.youtube.com/@WeTheGrowers
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Growers Live

No-Till Growers

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Maandelijks
 
A bimonthly live show with professional ecological vegetable and flower growers, soil scientists, and small-farm centered companies from all over the world. Hosted by Josh Sattin.
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Welcome to The Solution, a podcast by Growers Mineral, Corp. Here we will discuss Growers Mineral Solutions (GMS) and how it is used with the Growers program. GMS is a 10-20-10 noncorrosive liquid nutritional product for crops. It is both safe and easy to handle and apply. It is one of the few products on the market today that can help farmers comply with CAFO, Nutrient Management and other environmental regulations. By combining GMS and calcium applications in the field or the Growers Progr ...
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The NHGC's number one goal is to provide wealth for our members through regenerative agricutlure and sustainability. We will answer all your questions and give you advise on how to move your business in a positive direction. Whether it's through hemp growth and cultivation, hemp transporting, hemp innovations, or hemp industrial law, we hope to have you covered.
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Gabriel Bravo is one of the founders of the company Semillas Plantae and farms with Mima Picado at El Tablazo Farm in Costa Rica. In this episode, Gabriel talks about how Semillas Plantae is structured with 4 partners who operate the seed company and how they distribute their seeds. Gabriel explains how they source seeds from outside of Costa Rica …
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📺 Subscribe & Watch on YouTube Mike Zartarian’s Background: Mike shares his journey from working as a design engineer to focusing on controlled environment agriculture, including his work in both indoor vegetable production and cannabis cultivation. He co-founded Zartarian Engineering with Mike Siegel and has been instrumental in designing holistic…
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Marvin Hayes from the Baltimore Compost Collective is one of the most passionate compost advocates out there, spreading his compost fever. It became apparent that his love and respect for the compost process is only matched by his celebration for empowering the young people of Baltimore through compost. Mentioned in the show... The Institute for Lo…
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Sara Mock has written two books that I absolutely love and have had a profound effect on how I view my own farming outside of just growing better carrots, Farm and Other F Words and Big Team Farms, about how we can begin to chart a path forward by… you guessed it… working together. She has a substack, People Eat the Land, and a much better podcast …
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Last winter, I went to Covington, Kentucky for the Acres USA EcoAG Conference. It was my kind of nerd fest. I listened to researchers sharing their newest findings, learned from farmers, and my ultimate favorite, connecting with people about compost. It's where I first learned about James White's research from Rutgers on the rhizophagy cycle. It bl…
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In almost every interview on The Seed Farmer, my guests and I wind up talking about tools. And one tool that podcast guests have mentioned more than any other tool is the Winnow Wizard. We use the Winnow Wizard at Torne-Sol Farm to clean seeds, so I understand the love that folks have for this machine. But I really wasn't expecting it for it to jus…
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I absolutely love how small the world is and how compost can connect us all! This March, I visited San Francisco and found myself at a party where I knew only one person. I got into a great conversation with an architect named Chabe, who grew up in Chile. After a rich chat about South America, architecture, school, and immigration, we talked about …
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Ian McSweeney & Kristina Villa, co-directors of The Farmers Land Trust, are responsible for creating and supporting farmland commons, a vehicle for preserving farmland and ensuring its dedication to regenerative agriculture in perpetuity while respecting both the farmers and the communities they feed. I mean, what's better than that? If you like wh…
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Domingo Morales of Compost Power NYC was raised in New York City with little connection to nature until he was 22 years old and had a position at the Red Hook Farms through the Green City Force. That experience introduced him to farming, allowing him to see his connection to nature, and he developed compost fever. Domingo will tell you about his pa…
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📺 Subscribe and watch on our Youtube channel Introduction Hosts: Michael Williamson and Anders Peterson. Guest: Ian Miller, CEO of Catalyst BC. Ian's background includes raising significant private equity, working in various sectors including high-end yachts, and being on the founding team of Loop Pay. Discussion Topics Financial Modeling Challenge…
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Kim Delaney farms with Aaron Lyons and Stephen Surgenessie at Hawthorn Farm Organic Seeds in Mount Forest, Ontario. They grow certified organic seeds on two farm sites for their online store and to distribute through Seedy Saturdays and through their wholesale seed rack program. In this episode, Kim discusses how she began her seed journey working …
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Wow, compost lovers, we made it to season three! Thank you. That's three years of compost love being shared and celebrated. This season is going to be awesome. It will be as wide and varied as the microbes in our piles. We'll be talking with composters of all scales, new technologies, legislation, science, and some about the second compost operatio…
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Dan Brisebois here, seed grower at Tourne-Sol Co-operative Farm, spreadsheet crop-planning enthusiast, and also host of The Seed Farmer Podcast. Wait... The Seed Farmer Podcast? Isn’t this The Seed Growers Podcast feed? Well, you are right - but let me tell you why there is going to be a name change... Mentioned in the show... The Farmer Spreadshee…
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We The Growers sits with Derek Sipkoi from Sipkoi in Moreno Valley, CA. In this episode, we talk about what Derek and his team do differently at Sipkoi, his background as a Pro BMX Rider, what eventually led him to Cultivation, Undercanopy Lighting from Craft Farmer, and much more. We are also available to listen to on Spotify and Apple podcasts: h…
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📺 Subscribe and watch on our Youtube channel This Cultivation Elevated episode primarily focuses on advanced cultivation strategies for cannabis indoors, covering topics ranging from substrate selection to irrigation strategies and environmental control. Substrate Selection and Characteristics Anders and Michael discuss various substrates used in c…
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Mark and Kristen Kimball of Essex Farm in Essex, New York, have farmed for over 20 years together. Mark and Kristen are known for their year-round, free-choice, whole-diet CSA model on 130 acres, with 22 acres and vegetables and access to 1,100 acres per grazing, haymaking, and sugaring, producing everything from veggies, fruit, grains, meat, dairy…
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Mark and Kristen Kimball of Essex Farm in Essex, New York, have farmed for over 20 years together. Mark and Kristen are known for their year-round, free-choice, whole-diet CSA model on 130 acres, with 22 acres and vegetables and access to 1,100 acres per grazing, haymaking, and sugaring, producing everything from veggies, fruit, grains, meat, dairy…
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Farmer Sara Patterson of Red Acre Farm in Cedar City, Utah, was just 14 years old when she started her first CSA on her parents' land after they moved to Utah from LA. Now, 15 years later, she has built Red Acre Farm into a thriving one-acre certified organic farm with a year-round, full-diet CSA, farm stand, farm kitchen, AND farm stay, along with…
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Farmer Sarah Patterson of Red Acre Farm in Cedar City, Utah, was just 14 years old when she started her first CSA on her parents' land after they moved to Utah from LA. Now, 15 years later, she has built Red Acre Farm into a thriving one-acre certified organic farm with a year-round, full-diet CSA, farm stand, farm kitchen, AND farm stay, along wit…
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Kate Woods, farm manager of Beetlebung Farm in Chilmark, Massachusetts, along with her partner Nick, are the co-managers of a two-acre regenerative and primarily no-till farm on the island of Martha's Vineyard. Before its current iteration, the land had a rich history in agriculture, something of which that has been important to carry on for the is…
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Kate Woods, farm manager of Beetlebung Farm in Chilmark, Massachusetts, along with her partner Nick, are the co-managers of a two-acre regenerative and primarily no-till farm on the island of Martha's Vineyard. Before its current iteration, the land had a rich history in agriculture, something of which that has been important to carry on for the is…
  continue reading
 
📺 Subscribe and watch on our Youtube channel Michael and Andres discussed Retrofitting, transitioning from single-tier cultivation to multi-tiered cultivation. Retrofitting is prominent in maturing markets, driven by factors like energy codes (e.g., Title 24 in California) and rebate programs. Incentives such as rebates facilitate the transition to…
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