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Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
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In this episode, we explore the impact of Encapsulated Citric Acid (ECA) on meat processing. Joined by Ryan from Balchem, we unravel the science behind ECA's role in enhancing flavor and accelerating the cure. Tune in for a meaty conversation that's sure to leave you hungry for more! https://waltons.com/ | https://www.meatgistics.com…
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Dive into the hilarity as we reveal the backstory behind Austin's impending wig transformation, the result of a bet that's about to shake up our podcast dynamic. And, of course, we serve up the latest and greatest in meat news, dissecting the juiciest stories and sizzling developments. https://waltons.com/ | https://www.meatgistics.com…
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Prepare for a sizzling episode as we delve into the delicious world of meat. Our special guest, Taylor, brings his expertise as the warehouse manager at Walton's, sharing insights, tips, and more. Join us as we carve through meat-centric discussions and uncover fascinating perspectives, making this episode a mouthwatering treat for all meat aficion…
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We dive into the crispy world of pork rinds, exploring their crunchy allure and diverse flavors. Discover the surprising phenomenon of cows having regional accents, shedding light on the fascinating realm of animal communication. Lastly, we raise a toast to our very own Patrick, who recently tied the knot, adding a touch of celebration to our livel…
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Join us for a wild ride through the world of meat processing in this episode! From anthrax scares to a missing Austin, we delve into it all. Plus, Jon's epic showdown with his arch-nemesis: the humble potato. Tune in for a meaty conversation that will leave you hungry for more! https://waltons.com/ | https://www.meatgistics.com…
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Listen along as Jon and Austin chew your ears off! Another sausage-stuffed episode of the guys sampling fruit and cheese in their meat. What punishment can the guys think of for football fun? Is branding a person too far? Find out more answers to these shenanigans right now, enjoy! https://waltons.com/ | https://www.meatgistics.com…
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Listen along as Jon and Austin are joined by Brett Walton. They discuss what exactly goes on at AAMP, what it takes to stand out, and what not to do in competition. They also list some of the winners and find out what happened to all that meat that won best in show. Plus more meat new to follow, enjoy! https://waltons.com/ | https://www.meatgistics…
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Listen along as Jon and Austin discuss what to expect with Bratfest upcoming on, Saturday, Aug 19th. They go over confirmed vendors, what it would take to have a mustard belt, what really goes into Wagyu beef, and digging a little more into the big four. Listen as we get back on track with your favorite meat-centric podcast, enjoy! https://waltons.…
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Jon speaks with the Local Meat Processing Support Program Manager for Berkshire Agricultural Ventures, Jake Levin. He discusses everything it takes to support small rural farmers. That, and normal meat-enthused shenanigans to follow, enjoy this jam-packed episode of the Meatgistics Podcast! https://waltons.com/ | https://www.meatgistics.com…
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Listen along as Jon and Austin stumble across more articles explaining how bad meat is, we read it on the internet so of course it's true. What are Bratfest expectations this year? Fore! The guys catch us up on their recent golf outing and who has the best top 10 movie list? Enjoy. https://waltons.com/ | https://www.meatgistics.com…
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Listen along as Jon and Austin try to stay on topic on the way to Bust-a-Clay, an outdoor clay shooting event put on by Pass it On outdoor mentors! Take a ride on the wild side with your two favorite all-things meat hosts from Walton's. Hitch a ride, buckle up, shut up, and drive! That's right, all the car puns. What else could one really want? Enj…
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Listen along as Jon and Austin try some new flavors! They fire up some beer bacon cheddar brats and enjoy new Terrapin Ridge Farms sauces. Don't let their chewing hurt your ears, fire up the grill yourself and enjoy some brats and the start of decent weather. Meat news to follow, enjoy! https://waltons.com/ | https://www.meatgistics.com…
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Listen along as Jon sits down with Curt Ghormley, a regional sales rep here at Walton's, to discuss his new book, Alligator Wrestling in the Cancer Ward: How a Christian Tough-Guy Survived Leukemia with Gallows Humor, One-Liners and a Praying Posse. He shares some of his life lessons and how to prevail in any situation with a healthy dose of optimi…
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